Garlicky potato-millet bites
Vegan and gluten-free, these hot garlicky potato-millet bites are an ethereal bliss to savor with their mouth-melting texture and perfect combination of sweet, sour...
Roast lamb chops with mushrooms
Lamb meat is a high-quality protein source, providing all nine essential amino acids your body needs for growth and maintenance. An 85g serving of...
Sweet Potato Latkes
Sweet potatoes are rich in vitamin A, B and C in addition to being a good source of iron, calcium, and selenium, all of...
Arancini with black rice
Arancini is an Italian dish made of stuffed rice balls coated with breadcrumbs and deep fried, resulting in gold colored arancinis that are crispy...
Crispy honeycomb Ghewars
Ghewar, a popular dessert from the western Indian state of Rajasthan, is a crispy disc-shaped, honeycomb patterned sweet served soaked in sweet syrup. This...
Grilled cod fish with sweet potato mash
Cod is a highly nutritious fish that also tastes great no matter how it is prepared. The fish is a rich source of low-fat protein,...
Saco tuna salad with quail egg
La Salade Niçoise is a French salad that is reputed to have originated in the French city of Nice and is traditionally made of...
Hakka Noodles with Finger Millet Flour
IYM 2023: As the promotion of millets during the International Year of Millets (IYM) gathers pace, millet-based dishes are increasing in popularity. Here is...
Egyptian Millet Koshary
IYM 2023: As the promotion of millets during the International Year of Millets (IYM) gathers pace, millet-based dishes are increasing in popularity. Here is...
Chicken roulade with mushroom cream sauce
The word roulade originates from the French word ‘rouler’, meaning to roll. Typically a roulade is a dish consisting of a slice of flattened...
