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Kuwait Airways elevates service with exciting new passenger menu

The new menu by the national carrier offers a variety of innovative and delicious foods, including international, regional, and local cuisines.

  • Kuwait Airways regularly updates its special meal offerings, which include options such as infant and children’s meals, vegetarian choices, low-calorie and low-fat options, and other meals tailored to travelers’ preferences.

  • Kuwait Airways offers its valued passengers a diverse range of menu options across all classes, including Royal, First, Business, and Economy.

In its ongoing commitment to enhancing customer service, Kuwait Airways has introduced a special menu of meals for passengers, according to Al Qabas newspaper.

Kuwait Airways, in cooperation with Kuwait Aviation Services Company (KASCO), organized a presentation on the new menus to be launched soon. The event was attended by the Chairman of the Board of Directors of Kuwait Airways, Captain Abdul Mohsen Salem Al-Faqan; the CEO, Captain Ahmed Mohammed Al-Kreibani; the Chairman of the Board of Directors of KASCO, Mohammed Mana’ Al-Enezi; and several company officials.

The attendees reviewed the new menu, which features a variety of delicious and innovative foods for passengers. It includes diverse options designed to satisfy all tastes, incorporating the latest international, regional, and traditional local cuisines available on board.

The national carrier regularly updates its special meal offerings, which include options such as infant and children’s meals, vegetarian choices, low-calorie and low-fat options, and other meals tailored to travelers’ preferences.

On the sidelines of the presentation, Al-Faqan emphasized that Kuwait Airways is committed to offering its valued passengers a diverse range of menu options across all classes, including Royal, First, Business, and Economy. He highlighted that the airline continues to update its menus to meet the needs and preferences of its customers, regardless of their segment.

Al-Faqan stated, “The new menus will mark a significant improvement, and we are confident they will be well-received by our passengers. We are introducing noticeable enhancements that align with the latest advancements in global airline services. We also recognize the expertise of the Kuwaiti youth at Kuwait Aviation Services Company (KASCO) in developing these menus and are proud to involve them in this crucial aspect of aviation services.”

Al-Faqan continued, “Dear customers can visit the company’s website to select the meals that best suit their preferences, as Kuwait Airways has streamlined this process to make it easy and efficient after completing the reservation.”

He added, “Kuwait Airways places special emphasis on serving dishes that highlight Kuwaiti cuisine. Our goal is to create a significant improvement in the quality of food offered by adding a traditional Kuwaiti touch through our experienced Kuwaiti chefs, who are skilled in preparing authentic Kuwaiti dishes.”




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