{"id":125911,"date":"2023-04-02T09:57:18","date_gmt":"2023-04-02T06:57:18","guid":{"rendered":"https:\/\/timeskuwait.com\/news\/?p=125911"},"modified":"2023-04-02T09:58:48","modified_gmt":"2023-04-02T06:58:48","slug":"crispy-pan-fried-eggplant","status":"publish","type":"post","link":"https:\/\/timeskuwait.com\/news\/crispy-pan-fried-eggplant\/","title":{"rendered":"Crispy Pan-fried Eggplant"},"content":{"rendered":"<p>This is basically spicy shallow-fried eggplant slices cooked with Indian spice mixture. If you are not a fan of eggplant, you could use Zucchini or other similar vegetables. Eggplants are very versatile vegetables and these fried eggplant slices can also substitute for meat n burger sandwiches, or be served as a side or snack at any time. It is also a great addition to any low-carb keto-friendly meal.<\/p>\n<p><strong>Total Time:<\/strong> 30 minutes<br \/>\n<strong>Serving:<\/strong>4<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-125913\" src=\"http:\/\/timeskuwait.com\/news\/wp-content\/uploads\/2023\/04\/20221121_083309.jpg\" alt=\"\" width=\"600\" height=\"337\" srcset=\"https:\/\/timeskuwait.com\/news\/wp-content\/uploads\/2023\/04\/20221121_083309.jpg 600w, https:\/\/timeskuwait.com\/news\/wp-content\/uploads\/2023\/04\/20221121_083309-300x169.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<p>\u2022 1 large eggplant cut into thick slices.<br \/>\n\u2022 1 tsp red chili powder<br \/>\n\u2022 1 tbsp cumin-coriander powder<br \/>\n\u2022 1\/2 tsp turmeric powder<br \/>\n\u2022 1 tsp garam masala<br \/>\n\u2022 1 tsp ginger-garlic paste<br \/>\n\u2022 1\/2 tsp dry mango powder<br \/>\n\u2022 Pinch of sugar (optional)<br \/>\n\u2022 2 tbsp coriander leaves (finely chopped)<br \/>\n\u2022 1 tbsp gram flour<br \/>\n\u2022 Salt to taste<br \/>\n\u2022 2 tbsp oil, plus enough oil to shallow fry<br \/>\n\u2022 1 tbsp water<\/p>\n<p><strong>Instructions:<\/strong><\/p>\n<p>\u2022 Place all the powders in a bowl, add gram flour, garam masala, ginger-garlic paste and half the chopped coriander leaves<br \/>\n\u2022 Add the water, oil and mix everything into a smooth paste<br \/>\n\u2022 Apply the paste on each sides of eggplant slice<br \/>\n\u2022 Heat oil in a pan and shallow fry eggplant slices on low to medium heat for 5 to 7 minutes until they are done and turn a golden hue.<br \/>\n\u2022 Remove from pan, garnish with remaining chopped coriander leaves and serve with bread or rice.<\/p>\n<hr \/>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-125916 alignleft\" src=\"http:\/\/timeskuwait.com\/news\/wp-content\/uploads\/2023\/04\/WhatsApp-Image-2020-11-05-at-11.16.37-238x300-1.webp\" alt=\"\" width=\"238\" height=\"300\" \/><\/p>\n<p>Indian Chef\u00a0<strong>Chhaya Thakker<\/strong>, who has a huge following online on WhatsApp and YouTube will be sharing her favorite recipes and cooking tips with readers of The Times Kuwait. For feedback, you can write to editortimeskuwait@gmail.com<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This is basically spicy shallow-fried eggplant slices cooked with Indian spice mixture. If you are not a fan of eggplant, you could use Zucchini or other similar vegetables. Eggplants are very versatile vegetables and these fried eggplant slices can also substitute for meat n burger sandwiches, or be served as a side or snack at [&hellip;]<\/p>\n","protected":false},"author":16,"featured_media":125912,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4248,2],"tags":[],"class_list":["post-125911","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chhaya-recipes","category-featured"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Crispy Pan-fried Eggplant - TimesKuwait<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/timeskuwait.com\/news\/crispy-pan-fried-eggplant\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Crispy Pan-fried Eggplant - TimesKuwait\" \/>\n<meta property=\"og:description\" content=\"This is basically spicy shallow-fried eggplant slices cooked with Indian spice mixture. If you are not a fan of eggplant, you could use Zucchini or other similar vegetables. Eggplants are very versatile vegetables and these fried eggplant slices can also substitute for meat n burger sandwiches, or be served as a side or snack at [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/timeskuwait.com\/news\/crispy-pan-fried-eggplant\/\" \/>\n<meta property=\"og:site_name\" content=\"TimesKuwait\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/timeskuwait\" \/>\n<meta property=\"article:published_time\" content=\"2023-04-02T06:57:18+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-04-02T06:58:48+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/timeskuwait.com\/news\/wp-content\/uploads\/2023\/04\/20221121_083158.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"450\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Lenin Kumar\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@thetimesq8\" \/>\n<meta name=\"twitter:site\" content=\"@thetimesq8\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Lenin Kumar\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/timeskuwait.com\\\/news\\\/crispy-pan-fried-eggplant\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/timeskuwait.com\\\/news\\\/crispy-pan-fried-eggplant\\\/\"},\"author\":{\"name\":\"Lenin Kumar\",\"@id\":\"https:\\\/\\\/timeskuwait.com\\\/news\\\/#\\\/schema\\\/person\\\/c1f19a91112956d7f83c270ed5aa1760\"},\"headline\":\"Crispy Pan-fried Eggplant\",\"datePublished\":\"2023-04-02T06:57:18+00:00\",\"dateModified\":\"2023-04-02T06:58:48+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/timeskuwait.com\\\/news\\\/crispy-pan-fried-eggplant\\\/\"},\"wordCount\":249,\"publisher\":{\"@id\":\"https:\\\/\\\/timeskuwait.com\\\/news\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/timeskuwait.com\\\/news\\\/crispy-pan-fried-eggplant\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/timeskuwait.com\\\/news\\\/wp-content\\\/uploads\\\/2023\\\/04\\\/20221121_083158.jpg\",\"articleSection\":[\"Chhaya Recipes\",\"Featured\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/timeskuwait.com\\\/news\\\/crispy-pan-fried-eggplant\\\/\",\"url\":\"https:\\\/\\\/timeskuwait.com\\\/news\\\/crispy-pan-fried-eggplant\\\/\",\"name\":\"Crispy Pan-fried Eggplant - 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