{"version":"1.0","provider_name":"TimesKuwait","provider_url":"https:\/\/timeskuwait.com\/news","author_name":"TimesAdmin","author_url":"https:\/\/timeskuwait.com\/news\/author\/timesadmin\/","title":"Ananthi Natarajan - Making vegetarian food popular in Kuwait - TimesKuwait","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"8I7CTRq0TK\"><a href=\"https:\/\/timeskuwait.com\/news\/ananthi-natarajan-making-vegetarian-food-popular-in-kuwait\/\">Ananthi Natarajan &#8211; Making vegetarian food popular in Kuwait<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/timeskuwait.com\/news\/ananthi-natarajan-making-vegetarian-food-popular-in-kuwait\/embed\/#?secret=8I7CTRq0TK\" width=\"600\" height=\"338\" title=\"&#8220;Ananthi Natarajan &#8211; Making vegetarian food popular in Kuwait&#8221; &#8212; TimesKuwait\" data-secret=\"8I7CTRq0TK\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/timeskuwait.com\/news\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"http:\/\/timeskuwait.com\/news\/wp-content\/uploads\/2019\/03\/PHOTO-2019-03-26-14-45-29-e1553952786398.jpg","thumbnail_width":700,"thumbnail_height":752,"description":"Hotel Saravana Bhavan was launched in Kuwait in March 2012, and soon, its menu of delicious and healthy vegetarian cuisine captured the hearts of the Indian community in Kuwait. The restaurant is located on the 4th floor of Humoud Towers, off the Gulf Road in Fahaheel, above the Centrepoint Store. In a clear sign of [&hellip;]"}