Food: A shawarma place with machines that slice the meat automatically. With adventurous menu and shawarmas with six different meat kinds – beef, chicken, Turkish Doner, Tandoori, Taouk, and Kabbab –spinning in a manner to slow roast the meat and retain its original flavors; served with a variety of toppings and choice of breads.
Atmosphere: A Mais Alghanim run casual shawarma place that aims to fill bellies or to just hangout.
Best Bite: Crunchy Julius, an inventive take on the traditional shawarma mix with Caesar salad
Best Bit: Hefty and huge shawarmas your way that are also easy on the pocket. Contests to get shawarmas named after you.
Where: Salmiya, Block 10, Sayed Yasseen Street | 22256444