September is the month of Sicily in Cucina, the award winning Italian restaurant at Symphony Style Hotel. Four popular dishes stimulated from Sicily are prepared by our Italian culinary team, using the finest and freshest ingredients, simply prepared with a local flavor to meet the guests’ expectations.
The menu showcases tempting mouthwatering dishes vary between “Fusilli alla norma” Pasta with eggplant, tomato and ricotta, “Pizza pomodoro e tonno” Pizza with tuna, tomato, onion, olives and capers, delectable “Caponata e Gamberi” Prawns with vegetable and “Arancini” Fried rice balls with peas and beef ragu. A great value for two person at 10 KWD.
Alfio Bernardini, General Manager said: “The Sicilian menu that we offer at Cucina was inspired by the way we cook food at home. In Italy, we always care for good food and good lifestyle, both of which are evident here at Symphony Style Hotel”. Cucina offers fine gourmet treats, exquisite homemade pastas & pizza, enticing fish and meat specialties, and mouth-watering desserts, all accented with local touches”.
Designed to reflect the mood and spirit of traditional Italian hospitality, Cucina is light and bright in the mornings and atmospheric at night, the perfect place for special events, making memories and doing business – life as you want to live it.