Founded in 2013 in Kuwait City, Oliversan is the product of many years of research and gastronomic exploration. With an elegantly modern dining experience that integrates almost every single Asian cuisine through modern cooking methods and presentations of exotic ingredients – ostrich meat, bok choy, wild mushrooms, house-made extra virgin olive oil, yuzu, and oolong tea leaves – one can sit back, relax and enjoy a beautiful and originally imaginative setting for a modern Asian fusion experience in Kuwait.
Popular dish: Shrimps and vegetables on top of crispy bird nest.
Location: Mezzanine floor at Burj Jassem, Kuwait City. Call 22901051.