Cuisine: Middle Eastern
Ayyame’s menu reads like a travel guide for your taste buds, offering what it describes as a fusion of Middle Eastern and North African cuisine. It is exciting to thumb through the pages and salivate over the lovely descriptions while imagining eating them in the country from which they originate. You can start off with an array of starters and then continue to the main course of meat/chicken or anything you like. The Moroccan Mint Chocolate Fondant, their famous dessert is the best way to end your meal.
Location: Marina Crescent